(A) Course Name: CORE COURSE -1

Course Code: CHMC1

Nature of the Course: CHEMISTRY MAJOR By the end of the course, students will be able to:

CO-1: Explain the concept of the periodicity of elements like ionization energy, electron gain enthalpy, electronegativity and melting point

CO-2: Understand the Valence Bond Theory and Molecular Orbital Theory

CO-3: Gain insight into the properties of gas and liquid and also derive their mathematical expressions

CO-4: Learn the basics of organic chemistry and the fundamental concepts of stereochemistry

CO-5: Determine the viscosity and surface tension of different compounds using viscometer and stalagmometer

CO-6: Understand the principles of chromatography and be able to separate a mixture of components using this technique.

(B) Course Name: Fundamentals of Chemistry – 1

Course Code: MINCHM1

Nature of the Course: MINOR COURSE 1 By the end of the course, students will be able to:

CO-1: Learn the physical and chemical properties of alkanes and their methods of preparation

CO-2: Understand the kinetic theory of gases

CO-3: Understand the quantum mechanical model of an atom using Schrodinger equation and periodicity in ionization energy, electron gain enthalpy, electronegativity and melting point of s- and p- elements.

CO-4: Calculate the lattice energy and understand their importance

CO-5: Learn the basics of organic chemistry and the various reaction intermediates formed in a reaction.

CO-6: Qualitatively analyse inorganic salt mixture

(C) Course Name: Chemistry in Daily Life- I

Course Code: GECCHM1

Nature of the Course: NATURAL SCIENCE By the end of the course, students will be able to:

CO-1: Understand the composition and processing of dairy products and qualitatively analyse the different components in these products.

CO-2: Learn the role of food colorants and food preservatives used in food industry and their adverse effect on human health.

CO-3: Gain insight into the world of food adulteration and learn about the various food adulterants used in food industry

(D) Course Name: Basic Analytical Chemistry

Course Code: SEC123

Nature of the Course: SKILL ENHANCEMENT COURSE By the end of the course, students will be able to:

CO-1: Understand the analysis of soil, water, food products and cosmetics

CO-2: Identify the common food adulterants used in food industry and learn the adverse effect of these adulterants on human health

CO-3: Learn the fundamental principles of chromatography and apply this in the separation of mixtures

CO-4: Determine the pH, physical and chemical parameter in soil and water which are significant in day to day life.

(A) Course Name: CORE COURSE -3

Course Code: CHMC3

Nature of the Course: CHEMISTRY MAJOR By the end of the course, students will be able to:

CO-1: Gain deeper understanding of second law of thermodynamics and understand the cyclic, reversible and irreversible processes

CO-2: Understand the term ligands, coordination number and explain the colour and magnetic properties of coordination compounds

CO-3: Understand reaction mechanism of coordination compounds

CO-4: Develop a sound understanding of strong and weak electrolytes, pH scale and acidbase indicators

CO-5: Learn about conformational analysis of ethane, butane, cyclohexane and its monosubstituted derivatives

CO-6: Learn about the synthesis and reactions of halogenated hydrocarbons such as alkyl halides

CO-7: Prepare different double salts, complex salts and buffer solutions of different pH applicable in day to day life.

CO-8: Operate pH meter in pH metric titration of acids and bases.

(B) Course Name: CORE COURSE -4

Course Code: CHMC4

Nature of the Course: CHEMISTRY MAJOR By the end of the course, students will be able to:

CO-1: Understand redox equation and principles involved in volumetric analysis

CO-2: Gain deeper understanding of acid and bases and applications of HSAB principle

CO-3: Understand the chemistry of inner transition elements

CO-4: Learn the variation of conductance for strong and weak electrolytes with dilution.

CO-5: Understand the laws of electrolysis and applications of EMF

CO-6: Understand the concept of aromaticity and learn about the synthesis, properties and reactions of aromatic compounds.

CO-7: Operate Conductivity Bridge in determination of cell constant and in conductometric titrations of acids and bases

CO-8: Handle calorimeter in determination of heat capacity, enthalpy of neutralization, enthalpy of ionization etc.

CO-9: Analyze the unknown organic compounds qualitatively

(C) Course Name: Fundamentals of Chemistry – 3

Course Code: MINCHM3

Nature of the Course: MINOR COURSE By the end of the course, students will be able to:

CO-1: Learn about the structure, preparation, properties and uses of non-metals such as boron, silicon, phosphorous and nitrogen

CO-2: Understand the principles of metallurgy and methods employed for the extraction and refining of metals

CO-3: Gain knowledge about the first and second laws of thermodynamics and understand the basic concepts of intensive and extensive properties

CO-4: Learn about the preparation and reactions of aromatic hydrocarbons, alkyl and aryl halides

CO-5: Detect elements and functional groups indifferent organic samples

(D) Course Name: Chemistry in Daily Life- III

Course Code: GECCHM3

Nature of the Course: NATURAL SCIENCE By the end of the course, students will be able to:

CO-1: Learn about the renewable and non-renewable sources of energy

CO-2: Learn about the applications of polymers, cosmetics, perfumes and fertilizers.

(E) Course Name: Inorganic Materials of Industrial Importance

Course Code: SEC323

Nature of the Course: SKILL ENHANCEMENT COURSE-3 By the end of the course, students will be able to:

CO-1: Learn the composition and applications of the different kinds of glasses & ceramics.

CO-2: Have better knowledge of the chemistry of cement and the mechanism of setting of cement.

CO-3: Know the suitability of fertilizers for different kinds of crops and soil.

CO-4: Explain the process of formulation of paints and the basic principle behind the protection offered by the surface coatings.

CO-5: Explain the principle, working and applications of different batteries.